Thursday, March 11, 2010

Chicken Taco Ring

Here is now one of my favorite recipes to make! My daughter loves this, as does our entire family. It's cheap, quick and easy plus the kids can help make it!



Ingredients:
-1b of chicken (breast or tenders)
-1 package of Pillsbury Crescent Rolls
-Shredded Cheese (your choice, I have used Mexican cheese & Mild Cheddar)
-1 package of McCormick Chicken Taco Seasoning or any seasoning of choice **FYI- "McCormick Chicken Taco Seasoning" is hard to find, I have found it only at Fry's--pictured is just reg. chicken seasoning**
       **To make more, just double ingredients above**

Directions:
       Preheat oven to 375 degrees.

Cook the chicken until completely done on stove top, then follow the back of the seasoning package or season the chicken to your liking. Roll out the crescent rolls on a cookie sheet---You can either place them in a circle with the "fat or wider" part of the roll overlapping each other in order to make the circle or lay them flat on the cookie sheet, it's your preference.

Then add the chicken to "fat or wider" portion to the crescent roll. Sprinkle cheese on top of the chicken to your liking. Then fold the top portion of the crescent roll over the chicken and bake for 9-11 minutes until golden brown.

Courtesy of The Kates Family

1 comments:

The Richardson's said...

I have already made this twice! YUMMY!