If you are looking for a great easy dish that everyone will love, especially the kids, then you've got to try this!!
Hawaiian Chicken
Served over white rice & stir fry veggies
INGREDIENTS:
-1(10 ounce) jar sweet and sour sauce
-1 cup packed brown sugar
-1/2 cup orange juice
-4 tablespoons white wine
-1/4 cup butter, melted
-4 skinless, boneless chicken breasts
DIRECTIONS:
1) Preheat the oven to 400 degrees F.
2) In a bowl, combine sweet and sour sauce, brown sugar, orange juice, white wine and melted butter.
3) Place chicken in a greased 9x13 inch baking dish and pour sweet and sour sauce mixture over chicken.
4) Bake for 45 minutes in the preheated oven, until the sauce has reduced to a think glaze.
Top with fresh pineapple when served!
Enjoy!!